Net weight: 500g Product Description: Excellent quality tagliatelle with rich delicious flavor! The flour and eggs from non-GM crops and feed respectively. Fresh goat milk collected from nearby shoals and made all the necessary checks to ensure its quality.
Ingredients: flour, semolina, fresh eggs, fresh goat milk, unrefined sea salt.
At 680m. altitude, in a clean environment without pollution, with clean sources with a strong biodiversity and native vegetation, created Efcharisto in the mountain village of Zacholi or Evrostina the prefecture of Corinthia. This is a family business founded by Dendrinellis Violet, and John Giannopapas agronomists both. With many years’ experience in the food and wanting to take advantage of this experience, combined with the culture and tradition of their land, created the Efcharisto. In many villages of Greece women gather eggs from the chicken coop, their fresh goat or sheep’s milk from their animals and make their pasta (trachana and noodles) for the current year. Similarly pick fresh fruits and sustain the making, jams and preserves. This tradition and philosophy Efcharisto utilization and provide you with responsibility and pride!